Jerky, vegetables and a creamy butter sauce - approx. 600 kcal and 23 grams of protein. Just add water!
The Kuivalihakundi dry meals are suitable for use when hiking, working or bivouacking in variable conditions, or as part of your emergency pantry food.
The Mättö brings in a hefty 600 kcal of energy and 23 grams of protein. Finnish beef jerky, rice noodles and vegetables come together for a hearty meal.
Instructions:
Boil water. Open the pouch from the top, above the sealing mechanism. Pour in water until it reaches the level of the dried food (about 1.5 dl). At this stage, fully open the bottom of the pouch and mix thoroughly. Let it steep for 5 - 10 minutes. When the food is ready, you can tear the edges of the pouch lower from the tear line below. Be careful not to tear the pouch downward.
The nutritional data in the extra image refer to 100 grams of dry ingredients. This package contains 135 grams of dry ingredients.
Ingredients:
Rice noodles (rice, tapioca starch), dried meat (beef roast, gluten-free soy sauce [water, hydrolyzed soy protein, salt], sugar syrup, garlic, black pepper, habanero chili, naga jolokia chili), carrot, red onion, tomato, bell pepper, roasted onion (wheat flour), herbs (parsley, chervil, basil), cayenne pepper, butter powder. Strongly salty. Country of origin for the meat: Finland.
Kuivalihakundi is Finnish for “the jerky dude”, and “Mättö” is a word used to describe a very hearty meal in everyday lingo. Going for some “mättö”, you can rest assured you won’t be left hungry.
