Add boiling water, mix and let stew for a while.
Ingredients:
Buckwheat (47%), cream, turkey thigh (10%), carrots, onions, red pepper, corn, rapeseed oil, garlic, spices, herbs, salt. May contain traces of celery and mustard
Energy per serving 2225 kJ / 531 kcal
Energy per 100g 2023 kJ / 483 kcal
Fat per serving 26.9 g
Fat per 100g 24.5 g
Saturated fat per serving 15.3 g
Saturated fat per 100g 13.9 g
Carbohydrates per serving 51.7 g
Carbohydrates per 100g 47 g
Carbohydrates sugar per serving 9 g
Carbohydrates sugar per 100g 8.2 g
Fibre per serving 4.7 g
Fibre per 100g 4.3 g
Protein per serving 18.5 g
Protein per 100g 16.8 g
Salt per serving 3.6 g
Salt per 100g 3.3 g